Classic Apple Pie (Flaky Lattice Crust)
All-butter flaky crust filled with cinnamon brown sugar apples, finished with a lattice top. Cool well before slicing.
Recipe Collection
Desserts & Baking
Worth heating up the oven for.
Soft Dinner Rolls (Fluffy Butter Rolls)
Fluffy pull-apart butter rolls made with milk, butter and an egg. Shape ahead or freeze baked rolls.
Classic Banana Bread
Moist, tender one-bowl banana bread made with very ripe bananas, brown sugar and melted butter. No mixer needed.
Nankhatai (Eggless Indian Shortbread Cookies)
Crumbly, melt-in-the-mouth eggless Indian shortbread cookies with cardamom and pistachios. One bowl, no frying, and ready in under an hour.
Kaju Katli (Cashew Fudge)
Smooth, melt-in-the-mouth cashew fudge diamonds made with just cashews, sugar, water and a touch of cardamom. Naturally gluten-free and perfect for Diwali gift boxes.
Gulab Jamun with Milk Powder
Soft, spongy gulab jamun made with supermarket milk powder, fried slowly and soaked in warm cardamom and rose syrup. No khoya needed.
Chai-Spiced Pumpkin Pie
Smooth, creamy pumpkin pie spiced like masala chai with cinnamon, ginger, cardamom, cloves and a pinch of black pepper. Easy with a store-bought crust and best made a day ahead.
No-Cook Date and Nut Ladoo
These date and nut ladoo need no stove and no added sugar: soft dates and toasted nuts are blitzed together and rolled. They take about 10 minutes, keep for two weeks in…
20-Minute Rava Coconut Ladoo
Rava coconut ladoo are a quick stand-in for besan ladoo: semolina takes about 6 minutes to roast instead of 25, and coconut keeps them soft and fragrant. From pan to…
Quick Paneer Kalakand
Kalakand is a soft, grainy milk cake that traditionally takes hours of simmering milk. This quick version uses…